A Framework for Heavy Metal Prioritization and Mitigation for Reducing Metal Intake: Rice and Spinach Case Studies
A Framework for Heavy Metal Prioritization and Mitigation for Reducing Metal Intake: Rice and Spinach Case Studies
Rice is a potentially significant source of arsenic and other elemental toxins (e.g. mercury and cadmium) to the human diet, particularly in foods for youth. These metals are unintended contaminants that arise from agricultural soils or other environmental sources. Spinach is a significant source of the highly toxic metals cadmium and lead as well as other chemicals with negative health implications (e.g., organics, perchlorate), but the processes that lead to levels of concern in spinach differ from those in rice.
This project aimed to design an adaptive, multi-part scoring system as the basis for prioritization of mitigation factors. This system accounts for differences in commodities, metal combinations, soil-plant interactions and geochemistry, processing methods, and impact of these terms on the mean and variability of the metal concentrations of interest.
This project assessed approaches to mitigation, helping prioritize methods that are both effective and achievable. In both risk and mitigation assessments, results highlighted research gaps, new research and action priorities, and proposed a ranked and detailed set of possible solutions.
Benjamin Runkle, PhD
University of Arkansas
Aligned with IAFNS’ commitment to open science practices, this project has been added to the IAFNS Collection on the Open Science Framework. Note: this link redirects you to an external website.
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