Trans Fatty Acids and Cholesterol Levels: An Evidence Map of the Available Science

The aim of this project is to characterize the existing literature regarding intervention trials on industrial trans fatty acid intake as a substitute for cis-monounsaturated fatty acids or saturated fatty acids and resulting changes in LDL- or HDL-cholesterol.

Institution: Biofortis
Principal Investigator: DeAnn Liska, PhD
Year Awarded: 2014

Read more:
Trans fatty acids and cholesterol levels: An evidence map of the available science

View Part 2 of this project: Partially Hydrogenated Oils: Dose Response Evaluation

Learn more about the IAFNS Partially Hydrogenated Oils Committee.