33rd Symposium on Diabetes and Nutrition
Toronto, Ontario, Canada
June 11, 2015

This session took place during the 33rd Symposium on Diabetes and Nutrition.

Presentations

Chairs: John Sievenpiper (Canada), Cyril Kendall (Canada)

GI as a Marker of Carbohydrate Quality Video
Jennie Brand-Miller, Australia

Dietary Fibre as a Marker of Carbohydrate Quality |  Video
Jim Mann/Andrew Reynolds, New Zealand

Whole Grains as a Marker of Carbohydrate Quality | Video
Gabriele Riccardi, Italy

In Vitro Digestibility of Carbohydrates as a Marker of Carbohydrate Quality | Video
Furio Brighenti, Italy

Panel Discussion to Find Common Ground | Video
Jennie Brand-Miller, Jim Mann/Andrew Reynolds, Gabriele Riccardi, Furio Brighenti, Dan Ramdath

All videos from this session can be viewed in one playlist here.

More information about the symposium can be found on the event’s website.