The One You Feed: Identifying Specific Interactions of Dietary Fiber Structures and the Microbiota That Ferment Them

Washington, DC, Virtual Webinar

The gut microbiome is known to respond rapidly to dietary changes, but the idiosyncrasy and dynamics of individuals’ gut microbiota make predictive understanding of the impact of diet on the structure and function of gut microbiota elusive. Dietary fibers are increasingly appreciated for their role in preserving microbiome – and gut – health and this presentation will review recent research in the area.

Read more about The One You Feed: Identifying Specific Interactions of Dietary Fiber Structures and the Microbiota That Ferment Them

IFT 2021 Annual Meeting

Chicago, USA

Extensive debate continues around the best approach for lowering population sodium intake, particularly given that public health campaigns related to labeling and education have had minimal impact. As a result, experts have more recently suggested that sodium reduction in the food supply is the only recourse. This session looks at that and other alternatives to addressing sodium intakes.

Read more about IFT 2021 Annual Meeting

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The IAFNS 2021 Annual Meeting will be held online. Details to come!

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Past Events

IAFNS Virtual Symposium on Risk Assessment of PFAS in Food

Virtual, Symposium

IAFNS is pleased to announce the second session in the symposium “Identifying Science Gaps for Risk Assessment of Per- and Polyfluoroalkyl Substances (PFAS) in Food”. This session will address risk characterization with a focus on exposure routes and toxicology, and will build on the first session on PFAS Analytical Methodology which was held June 23rd.

Read more about IAFNS Virtual Symposium on Risk Assessment of PFAS in Food

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