Upcoming Events
IAFNS 2025 Annual Meeting
June 10, 2025 – June 11, 2025
Washington, DC
The IAFNS Annual Summer Science Symposium is a unique gathering of scientific and regulatory experts.
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The IAFNS Annual Summer Science Symposium is a unique gathering of scientific and regulatory experts.
The focus of all sessions will be on science that supports credible decision making by government regulators, industry professionals, academic researchers and other stakeholders in the food and beverage ecosystem.
IAFNS 2025 Annual Summer Science Symposium
![]()
About the Annual Meeting
Learn more about our Annual Summer Science Symposium.
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Register
Register Now to attend the IAFNS Annual Meeting 2025
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Agenda
Check out our Agenda and learn more about the sessions.
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Traveling to Washington, DC
Information on travel and hotels in Washington, DC.
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FAQs
Answers to frequently asked questions here!
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More about IAFNS
Learn more about IAFNS and the science we catalyze.
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The IAFNS Annual Summer Science Symposium is a unique gathering of scientific and regulatory experts.
The focus of all sessions will be on science that supports credible decision making by government regulators, industry professionals, academic researchers and other stakeholders in the food and beverage ecosystem.
IAFNS 2025 Annual Summer Science Symposium
![]()
About the Annual Meeting
Learn more about our Annual Summer Science Symposium.
Read More![]()
Register
Register Now to attend the IAFNS Annual Meeting 2025
Read More![]()
Agenda
Check out our Agenda and learn more about the sessions.
Read More![]()
Traveling to Washington, DC
Information on travel and hotels in Washington, DC.
Read More![]()
FAQs
Answers to frequently asked questions here!
Read More![]()
More about IAFNS
Learn more about IAFNS and the science we catalyze.
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2021
Food Safety & Science Across Canada – McGill University
September 28, 2021 – December 23, 2021
Virtual, Event
Join us on September 28 (9am – 11am ET) and explore Food Safety & Science Research at McGill University. This one session of our 4 part series on Food Safety & Science Across Canada. We are pleased to be collaborating with researchers from the following universities: McGill University, University of Manitoba, University of British Columbia, Dalhousie University.
Read more about Food Safety & Science Across Canada – McGill University
JIFSAN-CFS3 Advisory Council Fall Webinar Series: USDA Global Branded Food Products Database
September 22, 2021
Virtual, Online Meeting
IAFNS, USDA, and GS1 US will represent the Public Private Partnership on the USDA Global Branded Food Products Database at the JIFSAN-CFS3 Advisory Council Fall Webinar Series.
Convergence of Circadian Rhythms and Gut Microbes: Maintaining the Metronome of Life
September 7, 2021
Virtual, Event
Join the IAFNS Gut Microbiome Committee and the nutrition science community on September 7 for a dialogue with Dr. Vanessa Leone of the University of Wisconsin-Madison on her work elucidating the role of the gut microbiome in maintaining circadian rhythms and metabolism.
Read more about Convergence of Circadian Rhythms and Gut Microbes: Maintaining the Metronome of Life
Reducing Sodium Intake – a Food Supply Approach
August 31, 2021
Virtual, Event
This virtual event originally aired on August 31, 2021 at 3 pm ET. This webinar has been and is approved by the Commission on Dietetic Registration for 1 CEU for Registered Dietitian Nutritionists.
Read more about Reducing Sodium Intake – a Food Supply Approach
Can We Agree? Dietary Guidance Related to Low- and No-Calorie Sweeteners in the US and Canada
August 26, 2021
Virtual, Event
This session offered clarity on the evidence review processes and rationale for dietary recommendations specific to Low- and No-Calorie Sweeteners, across the US and Canada, and considered other global approaches.
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