Workshop on Science-Based Principles for Food Classification Focused on Processing and Formulation to Support Public Health
April 15, 2025
Washington DC, and Virtual
What is ‘Brain Fog’, and How is it Measured?
March 12, 2025
Virtual, Event
The term and symptoms associated with ‘brain fog’ have been elevated in the research, healthcare, and consumer spheres since the COVID-19 pandemic.
Read more about What is ‘Brain Fog’, and How is it Measured?
Understanding and Leveraging Individual Response to Diet via the Gut Microbiome: Expert Dialogue
March 21, 2025
Washington DC, USA
Precision nutrition considers individual response to ingredients, foods and diets.
The Role of the Gut Structure and Function in Health and Disease: The Celiac Disease Paradigm
February 26, 2025
Virtual, Event
The intestine is a critical site for interaction between the host and the external environment. Its complex structure plays key roles in selective absorption of nutrients or other dietary or environmental components, with implications for local and systemic effects which will be explored in this webinar.
The Microbiome Along the Diet-Health Axis: Toward Precision Nutrition
February 6, 2025
Virtual, Event
The human microbiome is crucial in mediating how diet affects our health, including metabolic, cardiovascular, and inflammatory aspects.
Read more about The Microbiome Along the Diet-Health Axis: Toward Precision Nutrition
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Past Events
The Past, Present, and Future of the NIH Office Dietary Supplements
January 22, 2025
Virtual, Event
Join IAFNS as Dr. Stefan Pasiakos, Director of NIH’s Office of Dietary Supplements, provides an overview of this history, including key accomplishments and impact on the field.
Read more about The Past, Present, and Future of the NIH Office Dietary Supplements
Science-Based Principles for Food Classification Writing Team Meeting
January 16, 2025
Washington DC, USA
The IAFNS Principles Writing Team will meet in-person on January 16th to advance Principles for Food Classification Based on Processing and Formulation to support public health.
Read more about Science-Based Principles for Food Classification Writing Team Meeting
IAFNS 2025 Winter Board of Trustees Meeting
January 14, 2025 – January 15, 2025
Washington, DC
The IAFNS Board of Trustees will meet on January 14-15, 2025, at the IAFNS offices in Washington, DC.
Working Group on Food Classification – Dialogue on the Codex Process with US Delegates to CCNFSDU and CCFL
January 13, 2025
Virtual, Event
IAFNS will host two US Delegates to the Codex Committee on Nutrition & Foods for Special Dietary Use and the Codex Committee on Food Labeling to learn more about Codex and interactions with the World Health Organization.
IAFNS Science Innovation Showcase
December 10, 2024 – December 12, 2024
Virtual, Event
This science-first and science-focused event brsing together scientists from multiple sectors, at all stages of their careers. Attendees have the opportunity to engage in dialogue and discussion on the data, the technology and science being applied across the food and beverage ecosystem.
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Trustees Meeting [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => winter-iafns-board-of-trustees-meeting-2 [to_ping] => [pinged] => [post_modified] => 2025-01-05 23:37:05 [post_modified_gmt] => 2025-01-06 04:37:05 [post_content_filtered] => [post_parent] => 0 [guid] => https://iafns.org/?post_type=event&p=35195 [menu_order] => 0 [post_type] => event [post_mime_type] => [comment_count] => 0 [filter] => raw ) [3] => WP_Post Object ( [ID] => 36194 [post_author] => 291 [post_date] => 2024-11-08 10:14:02 [post_date_gmt] => 2024-11-08 15:14:02 [post_content] => [post_title] => Working Group on Food Classification - Dialogue on the Codex Process with US Delegates to CCNFSDU and CCFL [post_excerpt] => [post_status] => publish [comment_status] => closed [ping_status] => closed [post_password] => [post_name] => working-group-on-food-classification-dialogue-on-the-codex-process-with-us-delegates-to-ccnfsdu-and-ccfl 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This science-first and science-focused event brings together scientists from multiple sectors, at all stages of their careers. Attendees have the opportunity to engage in dialogue and discussion on the data, the s and science being applied across the food and beverage ecosystem. With an overarching theme of 'Science for the Future,' the IAFNS' fourth annual Science Innovation Showcase include a diversity of topics on innovative ingredients, nutrition research, products and processes. Join us to learn about next generation possibilities!
Here's the Executive Summary of our 2024 Science Innovation Showcase.
About the Showcase
Learn about the IAFNS Science Innovation Showcase.
Read MoreAgenda
Learn more about our invited speakers and innovation sessions.
Read MoreSharing Science
Our Innovation Sessions highlight Food Safety and Nutrition.
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