Annual Meeting & Science Symposium
Join us for the IAFNS 2023 Annual Meeting & Science Symposium at the National Press Club - with remote attendance options! Leveraging our operating model focused on collaboration and inclusion across government, industry, and academia sessions will highlight actionable science. Science with Impact!
This symbol denotes sessions approved for CEU Credits by CDR. Certificates will be made accessible to participants by email after the meeting
Highlights and Features
Opening Reception June 21
Lisa Gable, Former Executive Director of FARE, best-selling author, former US Diplomat
Turnaround and Momentum
Keynote Address June 22
Dr. Susan Mayne, Director FDA/CFSAN
Current Direction of and Challenges Facing FDA/CFSAN
Connecting Food and Agriculture Reception June 22
Association of Public and Land-Grant Universities (APLU) and the National Coalition for Food and Agricultural Research (National C-FAR)
Our Science Symposium will include:
Addressing 'Last Mile' Food Safety Concerns as Consumers Adopt E-
Commerce and Delivery
Investigating the Safety of Food Ordered over the Internet
Food Safety Management Systems for Non-Traditional Facilities
Technology-First Approach for Ensuring Food Safety
Reconciling Personalized Nutrition and the DGA: Should and Could Dietary
Guidelines be Personalized?
Personalized Nutrition from the Perspective of the Academy of Nutrition and Dietetics
The Dietary Guidelines for Americans: Personalized Implementation Now and in the Future
Personalized/Precision Nutrition and Health Equity
Precision Nutrition for Population Benefit: A Prebiotic Fiber Blend Example
Climate Change, Sustainability, and Food Safety 
Repurposing Agricultural Policies to Improve Food Security while Mitigating Threats from Climate Change
Climate Change Threatens Food Safety: A Case Study of Aflatoxin in US Corn
Agriculture as a Climate Solution: How regenerative farming can ensure future food security
The Big Three: Interactions and Intersections of Sleep, Exercise, and Diet 
How Prolonged, Mild Sleep Restriction Influences Food Choices, Energy Balance, and Body Weight
The Performance Triad
A Food Label for All? Designing Front-of-Package Nutrition Labels to be
Accessible & Effective
Global FOP Systems Overview
Can Food Labeling Policy Advance Health Equity?
Consumer Research on Front of Package Labelling - Health Literacy Considerations
Competitive Effects of Front-of-Package Nutrition Labeling Adoption
Dialogue on Aligning the Headlines with the Science 
Context is Everything – A Journalist’s Perspective
From Hypothesis to Headline: How Science News is Made - An Academician's Perspective