Nutrition Reviews. 2012;70:S98–S100

Abstract: Studies to assess water intake have been undertaken in many countries around the world. Some of these have been large-scale studies, whereas others have used a small number of subjects. These studies provide an emerging picture of water and/or fluid consumption in different populations around the world. Studies of this nature have also formed the basis of a number of recommendations published by different organizations, including the US Institute of Medicine and the European Food Safety Authority. The results of these intake studies indicate substantial differences in water and/or fluid intake in different populations, which have translated into different intake recommendations.

For a free online copy of this article, click here.

This work was supported by the IAFNS Committee on Hydration and was also supported in part by educational grants from the Coca-Cola Company, Danone, Dr. Pepper Snapple Group, Nestle Waters, and PepsiCo.