Peer-Reviewed Publications

IAFNS is committed to sharing the results of the research we support, regardless of the outcomes. Our publications undergo stringent peer-review by qualified experts prior to publication and include disclosure of all sources of funding.

Biomarkers of Nutritional Exposure

Journal of Nutrition, 2003

This supplement, published in the Journal of Nutrition (2003;133 Suppl), provides an evaluation of the use of biomarkers in nutritional epidemiology. The focus is on biomarkers that are considered to have current or emerging interest for chronic disease and methodologic research, and for which a substantial body of literature regarding their measurement in humans exists.

Read more about Biomarkers of Nutritional Exposure

Supplement on Behavior and Obesity Prevention

Obesity Research, 2003

This supplement, published in Obesity Research (2003;11(Suppl)1S–59S), evaluates how various dietary and physical activity factors relate to weight management. The author presents what is understood about the complex biological, social, environmental, and economic factors that contribute to obesity.

Read more about Supplement on Behavior and Obesity Prevention

AJCN Supplement on Sugars and Health

American Journal of Clinical Nutrition, 2003

These nine articles, published in the American Journal of Clinical Nutrition (2003;78(Suppl):814S-897S), cover sugars and weight control, insulin sensitivity, diabetes, CVD, dental caries, and US guidance on sugars intake.

Read more about AJCN Supplement on Sugars and Health

Sugars and Health: Is There an Issue?

Journal of the American Dietetic Association, 2003

Current controversy over the impact of sugars in health prompted a workshop in which participants shared the latest nutritional science information on this topic. The outcomes were published in the Journal of the American Dietetic Association (2003;103:1058-1060).

Read more about Sugars and Health: Is There an Issue?

Hydration: Issues for the 21st Century

Nutrition Reviews, 2003

This review article, published in Nutrition Reviews (2003;61:261-271), goes beyond studies of water requirements for stressed populations to summarize emerging scientific information focusing on healthy adults and point to areas for future research.

Read more about Hydration: Issues for the 21st Century

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