Potassium & Sodium: A Balancing Act for your Health
How does potassium and sodium affect your health? Learn about the essential role of these minerals and how to balance them for better health.
Balancing Flavor & Health: Overcoming Challenges in Sodium Reduction
Explore ongoing strategies to help solve this complex problem and how healthcare professionals can play a pivotal role in reducing sodium in the food supply.
Navigating Sodium Intake: A Consumer’s Guide
Understand the role sodium plays in foods, how food companies are helping to cut back sodium and steps consumers can do to take control of their sodium intake.
Data Sharing: The Key to Effective Sodium Reduction Policy
Data is important! Learn how access to comprehensive and accurate nutrition data is critical to developing effective polices that improve public health.
Beyond Taste: Complexities of Sodium Reduction in Foods
Sodium isn’t just for flavor. This resource describes the roles of sodium in food, technical approaches to reducing sodium and collaborations needed to accelerate progress.
