Read the accepted abstracts.
Food ingredients and Food Safety
Presentations will include
- Analytical Approaches for Plant-Based Food Ingredients
- AI and Outbreaks
- Food Safety Considerations of Cultured Meat
- Microwave Processing Technology
- New Food Ingredients from an Old Inedible Bean - Pongamia
- Precision Prebiotics
- Sweet and Bitter Molecular Models
- Tagatose and Gut Health
- Sampling Patterns for Pathogen Detection
Our team and members of our Scientific Leadership Council has been busy reviewing the submitted abstracts.
• ALL scientists, regardless of affiliation, were invited to submit an abstract.
• Selected abstracts will be invited to provide a 15 minute presentation.
Read the accepted abstracts!
With the Science Innovation Showcase, we are looking to promote open exchange of new ideas, new concepts, and new innovation. Through a science-first event, we are elevating the importance of data, research, and diligence in advancing science and applications.