Upcoming Events
Society for Risk Analysis Annual Meeting
December 11, 2017
Arlington, Virgina, USA
Arab / European Workshop on Food Safety Risk Assessment, at the Dubai International Food Safety Conference 2018
November 19, 2017 – November 21, 2017
Dubai, UAE
As part of the UNIDO Partnership on “Arab Food Safety Initiative for Trade Facilitation (SAFE)”, a presentation on “Considerations when using longitudinal cohort studies to assess dietary exposure to inorganic arsenic and chronic health outcomes” was presented at the Arab / European Workshop on Food Safety Risk Assessment, Dubai International Food Safety Conference 2018.
Joint Institute for Food Safety and Applied Nutrition (JIFSAN) 2017 Advisory Council Annual Meeting: Risk Analysis Tools and Data
November 1, 2017 – November 2, 2017
Greenbelt, Maryland, USA
This presentation highlighted the collaboration between JIFSAN and the IAFNS Food and Chemical Safety Committee to develop an online second-generation Metal Screening Tool with the latest NHANES data and improved capabilities to make it more valuable to the scientific community.
Physical Activity & Health: New Knowledge in Research & Technologies
October 18, 2017
Buenos Aires, Argentina
This session explored the latest research on health benefits of physical activity and focus on new and innovative technologies that both promote physical activity and provide better methods for collection and analysis of physical activity and dietary intake data. Two case studies were presented and the session also examined the application of combination approaches and technologies for individualized physical activity and food intake measures for better adherence to public health recommendations and to promote personalized interventions.
Read more about Physical Activity & Health: New Knowledge in Research & Technologies
Microbiome in Food Safety, Food Quality and Human Health
September 28, 2017
Chicago, IL, USA
This symposium will allow academic and industry practitioners to discuss the current understanding of food and gut microbiomes and their interconnectedness.
Read more about Microbiome in Food Safety, Food Quality and Human Health
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Past Events
Effects of Diet on the Structure and Function of the Microbiome at Different Tissue Sites
April 9, 2020
Washington, DC, USA
Dr. Vanessa Ridaura with Verily Life Sciences explores microbiota and diet research and the investigation of various tissue sites.
Dietary Fibers and the Foundation Guild of Gut Microbiota for Human Metabolic Health
March 31, 2020
Washington, DC, USA
Please join us for an educational webinar on fiber-gut microbiota interactions with Dr. Liping Zhao of Rutgers University and Shanghai Jiao Tong University.
Read more about Dietary Fibers and the Foundation Guild of Gut Microbiota for Human Metabolic Health
Health Tweaks by Diet-Microbiota-Host Interactions: Facts, Trends, Methods and Perspectives
March 10, 2020
Washington, DC, USA
This webinar will cover early microbiota studies and methods basis, dietary-based studies for microbiota modulation and future directions on diet-microbiome-host interactions.
Carbohydrate Forum 2020
January 20, 2020
Event, USA
Low glycemic index foods for metabolic health: fact or fiction: Jeyakumar Henry, PhD, Clinical Nutrition Research Centre, Agency for Science, Technology & Research (A*STAR), Singapore
Think Tank: Measuring Sweetness in Foods, Beverages and Diets
December 12, 2019
Washington, DC, USA
This Think Tank is part of a stepwise approach toward academic, government, and industry consensus around best approaches for measuring sweetness in foods, beverages, and the diet.
Read more about Think Tank: Measuring Sweetness in Foods, Beverages and Diets
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