IAFNS is committed to sharing the results of the research we support, regardless of the outcomes. Our publications undergo stringent peer-review by qualified experts prior to publication and include disclosure of all sources of funding.
Dietary Exposure to Cadmium from Six Common Foods in the United States
Food & Chemical Toxicology, 2023
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Dietary cis and trans Monounsaturated and Saturated FA and Plasma Lipids and Lipoproteins in Men
Lipids, 2002
This study examined the lipid-modifying effects of replacing TFA in foods.
Dietary Acrylamide and Human Cancer: A Systematic Review of Literature
Nutrition and Cancer, 2014
This is a publication of the work of the 2010 Food and Chemical Safety Committee Summer Fellow.
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Diet-Related and Gut-Derived Metabolites and Health Outcomes: A Scoping Review.
Metabolites, 2022
A scoping review to map evidence about the health impact of gut microbiota-derived metabolites is now available. The researchers found a need to conduct more prospective studies, including clinical trials. Researchers identified metabolites and conditions for which systematic reviews are warranted to characterize the direction and magnitude of metabolite-disease associations.
Read more about Diet-Related and Gut-Derived Metabolites and Health Outcomes: A Scoping Review.
Diet Patterns Associated with Cognitive Decline: Methods to Harmonize Data from European and US Cohort Studies
Frontiers in Nutrition, 2024
The impact of dietary intake on cognitive outcomes and dementia prevention is a topic of increasing interest.