Invitation-Only Expert Dialogue on Polyphenols and Gut Health
Washington, DC, United States
August 7, 2024
12:30 pm – 2:30 pm
The IAFNS Nutrition for Gut Health Committee is hosting an expert dialogue focused on the state of science related to polyphenols and gut health – which includes implications for fiber/whole grains and gut-brain axis relevant outcomes.
Experts have been asked to address questions including:
What is the role of dietary polyphenols in maintaining/promoting gut health (including and beyond gut microbiome) – or other aspects of health via the gut?
What are the purported mechanisms?
What are the implications for food development and/or dietary guidance?
The Expert Panel includes:
- Suzanne Talcott, Texas A&M University
- Yves Dejardin, Laval University
- Diana Roopchand, Rutgers University
To learn more, contact science@iafns.org.