Upcoming Events
IAFNS Talk at AOAC Annual Meeting: Emerging Topics and Technologies. PFAS: The ‘Forever’ Chemicals
September 8, 2020
Virtual, Symposium
IAFNS Virtual Symposium on Risk Assessment of PFAS in Food
September 2, 2020
Virtual, Symposium
IAFNS is pleased to announce the second session in the symposium “Identifying Science Gaps for Risk Assessment of Per- and Polyfluoroalkyl Substances (PFAS) in Food”. This session will address risk characterization with a focus on exposure routes and toxicology, and will build on the first session on PFAS Analytical Methodology which was held June 23rd.
Read more about IAFNS Virtual Symposium on Risk Assessment of PFAS in Food
IFT 2020 Annual Meeting
July 12, 2020 – July 15, 2020
Chicago, USA
IAFNS’s Gut Microbiome Committee is supporting a session on “Interpreting Gut Microbiome Research in the Safety Evaluation of Foods and Food Ingredients.”
Virtual Symposium: Science Gaps for Risk Assessment of PFAS in Food
June 23, 2020
Washington, DC, USA
This IAFNS virtual symposium aims to inform risk assessment of per- and polyfluoroalkyl substances (PFAS) in foods and ingredients. The symposium will address analytical methods for PFAS in environmental and food sources, exposure routes from foods, known toxicity mechanisms and knowledge gaps.
Read more about Virtual Symposium: Science Gaps for Risk Assessment of PFAS in Food
Intestinal Gases: Influence on Gut Disorders and the Benefits of Monitoring Production
June 8, 2020
Washington, DC, USA
Curious about the inner workings of the intestines in which the body interacts with the microbiome to influence gut function? Please join us for a webinar with Dr. Kyle Berean of the Royal Melbourne Institute of Technology (Australia), ATMO Biosciences and the University of New South Wales.
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2014
Energy Balance at the Crossroads: Translating the Science into Action
August 28, 2014
Washington, DC, USA
This is a joint webcast presented by IAFNS, Academy of Nutrition and Dietetics, American College of Sports Medicine, and the International Food Information Council.
Read more about Energy Balance at the Crossroads: Translating the Science into Action
IUFoST 17th World Congress of Food Science and Technology
August 17, 2014 – August 21, 2014
Montreal, Canada
IAFNS’s recent work on partially hydrogenated oils, public-private partnerships, and food-relevant chemicals in ToxCast will be presented.
Read more about IUFoST 17th World Congress of Food Science and Technology
IAFP 2014 Annual Meeting
August 3, 2014 – August 6, 2014
Indianapolis, Indiana, USA
The IAFNS Technical Committees on Food Microbiology and Food & Chemical Safety sponsored scientific sessions at the 2014 International Association for Food Protection Annual Meeting.
2014 IAFNS Food, Nutrition & Safety Program (FNSP) Mid-Year Meeting
July 22, 2014 – July 23, 2014
Washington, DC, USA
The IAFNS Food, Nutrition and Safety Program (FNSP) mid-year meeting combines presentations on topics of current interest with reports on progress within the organization’s new and on-going programs.
Read more about 2014 IAFNS Food, Nutrition & Safety Program (FNSP) Mid-Year Meeting
IFT 2014 – Regulating Sugar: Existing Policies, Trends, and Scientific Justification
June 24, 2014
New Orleans, Louisiana, USA
Work sponsored by the IAFNS Technical Committee on Carbohydrates was presented during this session.
Read more about IFT 2014 – Regulating Sugar: Existing Policies, Trends, and Scientific Justification
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