Navigate the menus below for videos of sessions and projects that IAFNS has helped to develop and support. You can browse all the videos on this page or you can visit our YouTube page to search by specific keywords.
Nutrition
- History of Food
David Ma, PhD - Nudging Food Health Richard Williams, PhD - George Mason University
- Using Language as a Motivational Strategy Joanna Costellano - Q:Quest, Inc
- Nudging Better Dietary Choices with Different Types of Information Ellen Goddard, PhD - University of Alberta
- The Cost-Effectiveness of Oral Nutritional Supplementation for Malnoursihed Older Hospital Patients Scott Goates PhD - Abbott Nutrition
- Nudging Nutrition Action: Unraveling Food Labeling Potential Alfred Aziz, PhD - Health Canada
- Protein: Appetite Control and Weight Heather Leidy, PhD - Purdue University
- Protein Requirements: Beyond the RDA Stuart Phillips, PhD - McMaster University
- Assessing Protein Quality: Navigating Regulations and Sources Jim House, PhD - University of Manitoba
- Protein: Consumer Trends, Delivery, and Sustainability Christine Pelkman, PhD - Campbell Soup Company
- What is Cancer? Stephen Hursting PhD, MPH - The University of North Carolina at Chapel Hill
- What is the Global Impact of Carcinogens in Food? Felicia Wu, PhD - Michigan State University
- Can Dietary Interventions Impact Cancer Risk, Enhance Efficacy, of Therapy and Promote Survivorship? Steven Clinton, MD, PhD - The Ohio State University
- The relation of exercise, fitness & adiposity to cognitive and brain health Charles Hillman, PhD - Northeastern University
- Neuroinflammatory processes in Cognitive Disorders Sophie Laye, PhD - Universite Bordeaux
- Exercise, nutrition and brain function - What are the steps toward dietary and physical activity recommendations? Mary Ann Johnson, PhD - University of Georgia
- Application of Predictive Modeling in Personalized Nutrition Ben van Ommen, PhD - TNO
- System modifiers of glucose metabolism and metabolic health Ben Van Ommen, PhD - TNO
- NIH Perspective on Personalized Nutrition Cindy Davis, PhD - NIH
- Determinants & Challenges of Personalized Nutrition Paul MacLean, PhD - NIH
- State of the Science & Technology in Personalized Nutrition Ben van Ommen, PhD - TNO
- Customized Micro-nutrient Assessment Saurabh Mehta, ScD - Cornell University
Food Safety
- Challenges in Safety Assessment of Food Packaging Materials - Toxicology Jason Aungst, PhD - FDA
- Challenges in Safety Assessment of Food Packaging Materials Kirk Arvidson, PhD - FDA
- Migration of Contaminant Residues from Food Packaging Greg Pace, PhD - Sun Chemical
- Analytical Methods for Evaluating Components of Food Packaging Materials Tim Begley, PhD - FDA
- Use of New/Improved Tools and Exposure Assessment Models for Food Packaging Materials Cian O'Mahony, MSc - Creme Global
- US Regulatory Framework for Food Packaging Paul Honigfort, PhD - FDA
- Packaging Risks Migrating Around the World Jim Huang, MSc - IAFNS Member Scientist
- Sustainability and Packaging: Process of Recycling Packaging Materials and Recycled Materials in Food Packaging Susan Selke, PhD - Michigan State University
- Contaminant Residues in/from Recycled Paper-Paperboard and Plastics Vanee Komolprasert, PhD - FDA
- Detection of Mineral oil saturated hydrocarbons Stephen Klump, PhD - Nestle
- Recycled Materials in Food Packaging Paul Honigfort, PhD - FDA
- Emerging Innovations and Technologies in Food Packaging Young Kim, PhD - Virginia Tech
- The Caffeine Landscape 2017 Dennis Keefe, PhD - FDA
- The Methodology and Challenges of the Caffeine Systematic Review Daniele Wikoff, PhD - ToxSrategies, Inc.
- General Results of the Caffeine Systematic Review 2017 Daniele Wikoff, PhD - ToxStrategies, Inc.
- Results of 2017 Caffeine SR - Behavior Endpoint Harris Lieberman, PhD - US Army Research Instit. of Environmental Medicine and Charles O'Brien, MD, PhD - University of Pennsylvania
- Results of 2017 Caffeine SR - Reproductive & Developmental Outcomes Jennifer Peck, PhD University of Oklahoma
- Results of 2017 Caffeine SR - Cardiovascular Outcome Daniele Wikoff, PhD - ToxStrategies, Inc.
- Results of 2017 Caffeine SR - Bone & Calcium Outcome Connie Weaver, PhD - Purdue University
- Results of 2017 Caffeine SR - Acute Outcome Milton Tenenbein, MD - University of Manitoba
- Finding a Path to Safety in Food Allergy-Highlights of the Consensus Report Virginia Stallings, MD - Children's Hospital of Philadelphia
- Food Allergies: Genetic and Environmental Influences Bruce Mazer, MD - McGill University
- New Knowledge on Allergen Thresholds Steve Taylor, PhD - Food Allergy & Resource Program
- Water as an Essential Nutrient Sophie Miquel-Kergoat, PhD - Mars Inc.
- Drinking Water Contamination Shane Snyder, PhD - University of Arizona
- Water Disinfection By-Products and their Safety Brian Cummings, PhD - University of Georgia
- Arsenic and Lead in Drinking Water Stan Hazan -National Sanitation Foundation
- US EPA Drinking Water Health Advisories for Cyanotoxins Lesley D'Anglada, DrPH - US EPA
- Mitigation of Cyanotoxins Richard Lorenz, PhD - The Ohio State University
- Is our food supply too clean? - IAFP 2016 Debate
- Does the food industry need to change its approach to Food Safety Management? - IAFP 2016 Debate
- Is there a human health risk introduced from the use of chemical sanitizing agents in food manufacturing that exceeds the benefit from the reduction of microbial risk that is achieved? - IAFP 2016 Debate
Miscellaneous
- Exercise, nutrition and brain function - What are the steps toward dietary and physical activity recommendations? Mary Ann Johnson, PhD - University of Georgia
- State of the Science of Energy Balance Research Across the Lifespan David Allison, PhD - University of Alabama at Birmingham
- State of Technology and Innovation related to Physical Activity Eric Hekler, PhD - Arizona Sate University
- Circadian Rhythms in Health and Disease Satchin Panda, PhD - Salk Institute
- Implications of New Technology for Ethics and the Responsible Conduct of mHealth Research Camille Nebeker, EdD, MS - UC San Diego
- Current Technologies in Diet Assessment & Intervention Carol J. Boushey PhD, MPH - University of Hawaii
- Current Technologies in Physical Activity Assessment & Intervention Jacqueline Kerr, PhD - UC San Diego
- Advances & Challenges in Measuring Dietary Intake and Physical Activity Donna Spruijt-Metz, PhD, MFA - University of Southern California
- Current Technologies in Diet Assessment & Intervention Rick Weiss - Viocare, Inc
- Mobile and Digital Therapeutics to Drive Patient and Consumer Engagement Andy Iyer, PhD, MBA - WellDoc
- Advances & Challenges in Measuring Dietary Intake and Physical Activity Lauren Ptomey, PhD, RD, LD - University of Kansas
- Current Technologies in Diet Assessment & Intervention Sai Das, PhD - Tufts University
- Advances & Challenges in Measuring Dietary Intake and Physical Activity Todd Manini, PhD - University of Florida
- Striving for the Gold Standard in the Systematic Review Process Esther Myers, PhD, RD - EF Myers Consulting
- Introduction to Predictive Modeling - From Linear Regression Models to Mechanistic Mathematical Modeling David Allison, PhD - University of Alabama at Birmingham
- Use of Predictive Modeling in the Design of Clinical Studies Kevin Hall, PhD - NIH NIDDK
- Application of predictive modeling in weight loss counseling Corby Martin, PhD - Pennington Biomedical Research Center
- Application of Predictive Modeling in Personalized Nutrition Ben van Ommen, PhD - TNO
- Utility of Predictive Modeling for Public Health Obesity Policies Emily Dhurandhar, PhD - Texas Tech University
- Mining Dense Dynamic Personal Data Clouds for Scientific Wellness Nathan Price, PhD - Institute for Systems Biology
- Is a New Agri-Food/Health Partnership Possible? David McInnes - DMci Strategies