The Institute for the Advancement of Food and Nutrition Sciences is committed to providing science-based information in support of public health. Toward this mission, topics of interest to food and nutrition professionals - including healthcare practitioners are addressed through educational events and webinars.
This page provides links to various videos. If you are seeking continuing education credits from the Commission on Dietetic Registration, please select link below for a subset of videos..
Why is Cutting Back on Sodium So Hard? Exploring the Sensory Science, Consumer Perceptions and Culinary Solutions
Recorded January 31, 2024 IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). The […]
Watch VideoEmerging Science and Technologies to Support Sodium Reduction
Recorded January 26, 2024 IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). The […]
Watch VideoEffects of Sodium Reduction on Food Safety and Quality
Recorded January 25, 2024 IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). The […]
Watch VideoLessons Learned: Opportunities and Challenges to Monitoring Sodium in the Food Supply
,Recorded January 24, 2024 IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). The […]
Watch VideoContinuous Improvement: What Manufacturers are Doing to Reduce Sodium in Food Products
Recorded January 23, 2024 IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). The […]
Watch VideoWhat’s New: Sodium Intake and Public Health Today
Recorded January 22, 2024 IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). The […]
Watch VideoFood Safety Extension Workshop | McGill University & IAFNS
Recorded November 28, 2023 Description: The webinar is part of an extension program aimed at understanding and addressing multiple hazards and controls […]
Watch VideoResearch at the USDA Western Human Nutrition Research Center: Stress & Immunity: Rationale for Exploring Diet
Recorded October 24, 2023 IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). CDR […]
Watch VideoResearch at the USDA Western Human Nutrition Research Center: Gut Microbiome, Nutrition, and Health
Recorded October 11, 2023 IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). CDR […]
Watch VideoBeneficial Live Dietary Microbes: Is it Time for Recommended Intakes?
Recorded September 28, 2023 IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). CDR […]
Watch VideoThe Institute for the Advancement of Food and Nutrition Sciences is committed to providing science-based information in support of public health. Toward this mission, topics of interest to food and nutrition professionals - including healthcare practitioners are addressed through educational events and webinars.
This page provides links to various videos. These webinars qualify for Certified Food Scientist (CFS) recertification contact hours (CH).* If you are seeking continuing education credits from the Commission on Dietetic Registration, please select link below for a subset of videos..