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7th World Conference on Research Integrity
May 29, 2022 – June 1, 2022
Cape Town, South Africa
The World Conferences on Research Integrity conferences foster the exchange of information and discussion about responsible conduct of research.
IAFNS – Arkansas Children’s Nutrition Center (ACNC) 3-Part Webinar Series
May 23, 2022 – May 26, 2022
Virtual , Event
This 3 part series is co-organized by IAFNS and researchers with the Arkansas Children’s Nutrition Center. Join current scientists as they share their latest research on nutrition focusing on the following three themes: Physical Activity, Gut & Brain, and Maternal & Child Diet.
Read more about IAFNS – Arkansas Children’s Nutrition Center (ACNC) 3-Part Webinar Series
42nd National Nutrient Databank Conference
May 16, 2022 – May 18, 2022
Virtual, Conference
The National Nutrient Databank Conference is held bi-annually to foster communication among nutrient database generators and users. Participation is open to researchers from academia, the food industry, government, and other interested parties.
Nutrition as a Human Right – Disease Related Malnutrition
May 5, 2022
Hybrid, Gatineau (Quebec), Canada – and on-line
IAFNS is partnering with the Canadian Nutrition Society and the Canadian Malnutrition Task Force to offer the Food for Health Workshop as a Pre-Conference event immediately preceding the Canadian Nutrition Society meeting.
Read more about Nutrition as a Human Right – Disease Related Malnutrition
Understanding Gut Microbiota, COVID-19, and Nutrition: Interactions, Interventions, and Unknowns
April 21, 2022
Virtual, Event
This webinar is an IAFNS, Academy of Nutrition and Dietetics (AND) and American Society for Nutrition collaboration. The Academy of Nutrition and Dietetics is an accredited CPE provider with the Commission on Dietetic Registration (CDR). Pending CPE approval, CDR Credentialed Practitioners will receive 1.0 CPEU for completion of either the live or recorded viewing of the webinar.
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Join us on May 17, May 23, and May 26. Register now!
The full description of each webinar is here.
Webinar 1: Early Life Determinants of Metabolic Health: Impact of Fitness and Physical Activity
May 17
10:00 - 11:30 ET
Webinar 2: Focus on the Gut & the Brain
May 23
10:00 - 11:30 ET
Webinar 3: Maternal and Child Diet & Physical Activity
May 26
10:00 - 11:30 ET
This 3 part series is co-organized by IAFNS and researchers with the Arkansas Children's Nutrition Center. Join current scientists as they share their latest research on nutrition focusing on the following three themes: Physical Activity, Gut & Brain, and Maternal & Child Diet.
See recordings (and earn CEU credits) on our Continuing Education website.
IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). CDR Credentialed Practitioners will receive 1.0 Continuing Professional Education Unit (CPEU) for completion of either the live or recorded viewing of each webinar.
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2021
A NEW Research and Application-driven Cloud Resource for Precision Nutrition
November 22, 2021
Virtual, Event
This webinar introduces a knowledgebase approach for linking diet with health outcomes in the pursuit of personalized nutrition.
Read more about A NEW Research and Application-driven Cloud Resource for Precision Nutrition
Food Safety & Science Across Canada – The University of British Columbia
November 18, 2021
Virtual, Event
Join us on November 18 (3pm – 430pm ET), and explore Food Innovation Research at the University of British Columbia. This session is one of our 4 part series on Food Safety & Science Across Canada. We are pleased to be collaborating with researchers from the following universities: McGill University, University of Manitoba, University of British Columbia, Dalhousie University.
Read more about Food Safety & Science Across Canada – The University of British Columbia
Members-Only Webinar: Closer to Zero: Action Plan for Reducing Exposure to Toxic Elements
November 4, 2021
Virtual, Event
The Future of Personalized Nutrition: A Diet Personalized to Your Unique Metabolism and Microbiome
October 14, 2021
Virtual, Event
Join IAFNS on October 14, 2021 for this webinar with Dr. Sarah Berry of King’s College London in which she will explore the role that the micriobiome plays in shaping our unique responses to food relative to ‘what’ we eat, ‘who’ we are and ‘how’ we eat, from the ZOE PREDICT studies.
Food Safety & Science Across Canada – University of Manitoba
October 13, 2021
Virtual, Event
Join us on October 13 (3pm – 430pm ET) and explore Food and Nutrition Science Research at the University of Manitoba. This session is one of our 4 part series on Food Safety & Science Across Canada. We are pleased to be collaborating with researchers from the following universities: McGill University, University of Manitoba, University of British Columbia, Dalhousie University.
NOTE: If you registered for our first webinar on Sept 28, we have already registered you for this session in the series.
Read more about Food Safety & Science Across Canada – University of Manitoba
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