Upcoming Events
Human Dietary Protein Needs and Benefits: A Critical Assessment of Postulated Propositions
February 25, 2025 – February 26, 2025
Rosemont, IL, USA
The Role of the Gut Structure and Function in Health and Disease: The Celiac Disease Paradigm
February 26, 2025
Virtual, Event
The intestine is a critical site for interaction between the host and the external environment. Its complex structure plays key roles in selective absorption of nutrients or other dietary or environmental components, with implications for local and systemic effects which will be explored in this webinar.
Caffeinated Beverages in the US: Sources, Health Effects, and Consumption Patterns Across Age Groups
March 4, 2025
Virtual, Webinar
Caffeine is one of the most widely consumed food components and its ability to act as a stimulant is the primary reason for its consumption. This webinar will present information from a major caffeine intake survey supported by IAFNS.
What is ‘Brain Fog’, and How is it Measured?
March 12, 2025
Virtual, Event
The term and symptoms associated with ‘brain fog’ have been elevated in the research, healthcare, and consumer spheres since the COVID-19 pandemic.
Read more about What is ‘Brain Fog’, and How is it Measured?
Understanding and Leveraging Individual Response to Diet via the Gut Microbiome: Expert Dialogue
March 21, 2025
Virtual, Event
Precision nutrition considers individual response to ingredients, foods and diets.
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2011
Diverse and Discrepant Non-O157 STEC: Data, Differences and Discernment
August 1, 2011
Milwaukee, WI, USA
This symposium provided an update on knowledge about non-O157 STEC.
Read more about Diverse and Discrepant Non-O157 STEC: Data, Differences and Discernment
Are We Forgetting About the Gram Positives? From Pathogens to Spoilage
August 1, 2011
Milwaukee, WI, USA
This symposium examined new scientific information regarding this diverse group of spore-forming bacteria and their role in food safety and food spoilage. Lactic acid bacteria and their role in food spoilage were also discussed.
Read more about Are We Forgetting About the Gram Positives? From Pathogens to Spoilage
International Association for Food Protection Annual Meeting
July 31, 2011 – August 3, 2011
Milwaukee, WI, USA
For more information, visit the IAFP Annual Meeting Website.
Read more about International Association for Food Protection Annual Meeting
2011 Food and Nutrition Safety Program Mid-Year Meeting
July 12, 2011
Washington, DC, USA
The 2011 FNSP Mid-Year Meeting was held on July 12, 2011.
Read more about 2011 Food and Nutrition Safety Program Mid-Year Meeting
2012 Food, Nutrition & Safety Program and Mid-Year Meeting
July 11, 2011
Washington, DC, USA
The IAFNS Food, Nutrition and Safety Program (FNSP) was held in Washington, DC, and combined presentations on topics of current interest with reports on the progress of new and ongoing projects since the annual meeting in January.
Read more about 2012 Food, Nutrition & Safety Program and Mid-Year Meeting
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