FNCE 2022

Orlando, Florida

IAFNS science will be presented at two sessions at FNCE 2022! Each fall, the Academy of Nutrition and Dietetics sponsors the world’s largest meeting of food, nutrition and dietetics experts to address key issues affecting the health of individuals and communities throughout the country and around the world.  

Read more about FNCE 2022

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Each fall, the Academy of Nutrition and Dietetics sponsors the world's largest meeting of food, nutrition and dietetics experts to address key issues affecting the health of individuals and communities throughout the country and around the world.

IAFNS science will be presented at two sessions at FNCE 2022:

Are We Ready? Dietary Recommendations Based on Direct-to-Consumer Gut Microbiome Tests Expand

October 10, 2022, 1:30 - 3:00pm ET

Join IAFNS, the Academy of Nutrition and Dietetics Research Dietetic Practice Group (RDPG), and the American Society for Nutrition Microbiology Research Interest Section (RIS) for this session at the annual meeting of nutrition professionals.

Achieving health goals is dependent upon the provision of evidence-based dietary recommendations. As the popularity of direct-to-consumer gut microbiome tests expands, it is important to understand the predictive value of these tests and promise for improving health of the users. Speakers in this session will provide a review of the state-of-the-science related to gut microbiome research, its promise for producing individualized dietary recommendations, and outline what yet needs to be known. By sharing researcher, clinical, and nutrition practitioner perspectives, this session will bring clarity to the current translatability of gut microbiome science and value of direct-to-consumer gut microbiome tests for supporting health, as well as the future promise of gut microbiome science and related consumer-directed tools.

Panel:

  • Philip Karl, PhD, RD, US Army Research Institute of Environmental Medicine - Moderator
  • Levi Tiegen, PhD, RD, University of Minnesota Medical School
  • Diane E. Hoffman, JD, MS, University of Maryland, Baltimore
  • Purna C. Kashyap, MBBS, Mayo Clinic

Performance Indicators:

  • 6.2.3 Interprets data to make recommendations and to inform decisions
  • 10.2 Implements the nutrition care process to ensure individual health goals are established
  • 8.1.2 Applies knowledge of food and nutrition as well as the biological, physical and social sciences in practice

This session is supported by the IAFNS Gut Microbiome Committee.

Flavanols and Cardiometabolic Health: Examining the First Ever Dietary Bioactive Guideline Expand

October 11, 2022, 8:30 - 9:30 am ET

Years of discussion among the dietetics community paired with a plethora of data from peer-reviewed human studies have culminated in the first ever dietary recommendation for a bioactive compound. In this session, members of the Academy-appointed Expert Panel will present the guideline recommendation for flavan-3-ols and cardiometabolic health, including an overview of the flavan-3-ols (a type of flavonoid), the supporting evidence for improved cardiometabolic health, and the importance of a food-based approach to intake. Translating this into practice requires a discussion of not only health equity but also barriers and facilitators to guideline adoption. As such, this session will highlight key considerations and strategies for successful implementation. Attendees will leave with an understanding of how they can implement this guideline to optimize cardiometabolic health and conduct future studies to fill critical research gaps.

Panel:

Kristi Crowe-White, PhD, RDN, The University of Alabama - Moderator
Kim Stote, PhD, MPH, RDN, State University of New York, Empire State College
Taylor Wallace, PhD, CFS, FACN, Think Healthy Group / George Mason University

Performance Indicators:

  • 8.1.2 Integrates knowledge of biological, physical, and social sciences with knowledge of food and nutrition to make decisions related
    to nutrition care
  • 8.2.4 Integrates new knowledge of disease states and clinical conditions into practice.
  • 6.2.3 Analyzes and interprets data to form valid conclusions and to make recommendations.

This session is supported by the IAFNS Bioactives Committee.

Learn more about FNCE 2022 here.

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Each fall, the Academy of Nutrition and Dietetics sponsors the world's largest meeting of food, nutrition and dietetics experts to address key issues affecting the health of individuals and communities throughout the country and around the world.

IAFNS science will be presented at two sessions at FNCE 2022:

Are We Ready? Dietary Recommendations Based on Direct-to-Consumer Gut Microbiome Tests Expand

October 10, 2022, 1:30 - 3:00pm ET

Join IAFNS, the Academy of Nutrition and Dietetics Research Dietetic Practice Group (RDPG), and the American Society for Nutrition Microbiology Research Interest Section (RIS) for this session at the annual meeting of nutrition professionals.

Achieving health goals is dependent upon the provision of evidence-based dietary recommendations. As the popularity of direct-to-consumer gut microbiome tests expands, it is important to understand the predictive value of these tests and promise for improving health of the users. Speakers in this session will provide a review of the state-of-the-science related to gut microbiome research, its promise for producing individualized dietary recommendations, and outline what yet needs to be known. By sharing researcher, clinical, and nutrition practitioner perspectives, this session will bring clarity to the current translatability of gut microbiome science and value of direct-to-consumer gut microbiome tests for supporting health, as well as the future promise of gut microbiome science and related consumer-directed tools.

Panel:

  • Philip Karl, PhD, RD, US Army Research Institute of Environmental Medicine - Moderator
  • Levi Tiegen, PhD, RD, University of Minnesota Medical School
  • Diane E. Hoffman, JD, MS, University of Maryland, Baltimore
  • Purna C. Kashyap, MBBS, Mayo Clinic

Performance Indicators:

  • 6.2.3 Interprets data to make recommendations and to inform decisions
  • 10.2 Implements the nutrition care process to ensure individual health goals are established
  • 8.1.2 Applies knowledge of food and nutrition as well as the biological, physical and social sciences in practice

This session is supported by the IAFNS Gut Microbiome Committee.

Flavanols and Cardiometabolic Health: Examining the First Ever Dietary Bioactive Guideline Expand

October 11, 2022, 8:30 - 9:30 am ET

Years of discussion among the dietetics community paired with a plethora of data from peer-reviewed human studies have culminated in the first ever dietary recommendation for a bioactive compound. In this session, members of the Academy-appointed Expert Panel will present the guideline recommendation for flavan-3-ols and cardiometabolic health, including an overview of the flavan-3-ols (a type of flavonoid), the supporting evidence for improved cardiometabolic health, and the importance of a food-based approach to intake. Translating this into practice requires a discussion of not only health equity but also barriers and facilitators to guideline adoption. As such, this session will highlight key considerations and strategies for successful implementation. Attendees will leave with an understanding of how they can implement this guideline to optimize cardiometabolic health and conduct future studies to fill critical research gaps.

Panel:

Kristi Crowe-White, PhD, RDN, The University of Alabama - Moderator
Kim Stote, PhD, MPH, RDN, State University of New York, Empire State College
Taylor Wallace, PhD, CFS, FACN, Think Healthy Group / George Mason University

Performance Indicators:

  • 8.1.2 Integrates knowledge of biological, physical, and social sciences with knowledge of food and nutrition to make decisions related
    to nutrition care
  • 8.2.4 Integrates new knowledge of disease states and clinical conditions into practice.
  • 6.2.3 Analyzes and interprets data to form valid conclusions and to make recommendations.

This session is supported by the IAFNS Bioactives Committee.

Learn more about FNCE 2022 here.

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2022

IAFNS Science Innovation Showcase – 2022

Virtual, Event

This science-first and science-focused event brings together scientists from multiple sectors, at all stages of their careers from graduate students to professors, technical experts to CEOs. Attendees have the opportunity to engage in dialogue and discussion on the data, the technology and science being applied across the food and beverage ecosystem. 

Read more about IAFNS Science Innovation Showcase – 2022

22nd IUNS ICN

Tokyo Japan, With Remote Options

IAFNS is presenting a poster on guiding principles for funding food science and nutrition research.

Read more about 22nd IUNS ICN

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IAFNS Science Innovation Showcase - 2022

We are pleased to share the Executive Summary of our 2022 Science Innovation Showcase.

This science-first and science-focused event brings together scientists from multiple sectors, at all stages of their careers from graduate students to professors, technical experts to CEOs. Attendees have the opportunity to engage in dialogue and discussion on the data, the technology and science being applied across the food and beverage ecosystem.

With an overarching theme of 'Next Generation,' the focus for the 2022 Science Innovation Showcase included alternative protein sources and other next-gen topics. The showcase included invited sessions with public sector leadership - including FDA and Health Canada. Additionally, the Showcase included presentations from the next generation of scientists - graduate students and post-docs.

About the Showcase

Learn about the IAFNS Science Innovation Showcase - including what to expect with this virtual program.

Read More

Agenda

Check out our Agenda and see our Invited Sessions and our Innovation Session speakers.

 

Read More

Sharing Science

Our Innovation Sessions highlight reseach from Government, Industry, and Academia.

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Join us on October 26, November 3, November 15, and December 1!  See details on each webinar here.

Webinar 1: Sources and Intake of Added Sugars in the U.S. Diet

October 26

2:00 - 3:30 ET

Webinar 2: Complex Carbohydrates and the Complexity of Carbohydrates

November 3

2:00 - 3:30 ET

Webinar 3: Botanicals and the Impact of Growing Conditions and Food Preparation on Food Composition

November 15

2:00 - 3:30 ET

Webinar 4: Learning About Flavonoids, Diet and Health 

December 1

2:00 - 3:30 ET

See details on each webinar here!

This 4 part series is co-organized by IAFNS and researchers with the USDA ARS Beltsville Human Nutrition Research Center.  Join current scientists as they share their latest research on nutrition focusing on the following: Dietary Added Sugars, Complex Carbohydrates, Botanicals, and Flavonoids.

IAFNS is a Continuing Professional Education (CPE) provider with the Commission on Dietetic Registration (CDR). Pending approval, CDR Credentialed Practitioners will receive 1.0 Continuing Professional Education Unit (CPEU) for completion of either the live or recorded viewing of each webinar.

 

 

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IAFNS Science Innovation Showcase - 2022

We are pleased to share the Executive Summary of our 2022 Science Innovation Showcase.

This science-first and science-focused event brings together scientists from multiple sectors, at all stages of their careers from graduate students to professors, technical experts to CEOs. Attendees have the opportunity to engage in dialogue and discussion on the data, the technology and science being applied across the food and beverage ecosystem.

With an overarching theme of 'Next Generation,' the focus for the 2022 Science Innovation Showcase included alternative protein sources and other next-gen topics. The showcase included invited sessions with public sector leadership - including FDA and Health Canada. Additionally, the Showcase included presentations from the next generation of scientists - graduate students and post-docs.

About the Showcase

Learn about the IAFNS Science Innovation Showcase - including what to expect with this virtual program.

Read More

Agenda

Check out our Agenda and see our Invited Sessions and our Innovation Session speakers.

 

Read More

Sharing Science

Our Innovation Sessions highlight reseach from Government, Industry, and Academia.

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